OUR VIEW OF FOOD
At Isbolaget we cook food we like ourselves. For us, it means rustic, simple, well-prepared food you should be full of. We may be an archipelago restaurant, but we fill our menus with much more than seafood.
Local
In the Gothenburg archipelago, fishing has always had an important role, as has donsö. What is now the Isbolaget was once an ice warehouse where ice was produced in large quantities with the aim of cooling the cargo of the fishing boats that started from Gothenburg. Today, the need for such ice reservoirs has completely disappeared as fishing boats today have other ways of cooling their cargo. But the story of the old ice warehouse on Donsö still lives in the premises. Several years of nagging ice have left their mark on the walls simply.
120 + 60 guests in the restaurant and on the outdoor terrace
Free Wi-Fi for all guests
Easily accessible local
DO NOT MISS OUR GLASSED OUTDOOR SERVICE
Once you get there to Donsö, we want you to enjoy the environment in the best way. Our popular glassed outdoor terrace is open whether it is hot or cold, still or windy.
GALLERY: THE RESTAURANT
